Top 10 Zimbabwean Keto Meals You Can Make Today

Think keto is boring or hard to cook? Think again. These 10 tasty, local keto meals are easy to prepare and won’t break the bank.

  1. Sadza Cauliflower with Beef Stew: Grate cauliflower, steam, and mix with butter. Serve with oily beef stew and leafy greens.
  2. Kapenta Avocado Bowl: Fried kapenta (no flour) served with avocado mash and tomatoes.
  3. Chicken Gizzards + Cabbage Stir Fry: Gizzards fried in butter with garlic and cabbage.
  4. Boiled Eggs + Peanut Butter Dip: Great snack! Ensure peanut butter is sugar-free.
  5. Creamy Spinach with Cheese: Saute spinach, add cheese and cream if available.
  6. Beef Liver + Lemon Kale: Iron-rich meal paired with lemon-seasoned tsunga.
  7. Omelette Avocado Wrap: Use omelette as your “wrap” with bacon, cheese and avo inside.
  8. Cauliflower Rice + Chicken Curry: Blend or grate cauliflower, fry in oil, serve with curry.
  9. Coconut Cabbage Bowl: Cabbage sautéed in coconut oil, with paprika and boiled eggs.
  10. Keto Pizza with Eggplant Base: Slice eggplant, bake, top with cheese, meat, and herbs.

These meals are made from things you can buy at the market today. Try 2–3 per week and build up a rotation.

Want more meal ideas? Visit our Recipe Page or reach out via WhatsApp for coaching or meal plans.